PLANK COOKING: THE ESSENCE OF NATURAL WOOD BY SCOTT AND TIFFANY HAUGEN
In Plank Cooking: The Essence Of Natural Wood, globe-trotting authors, Scott & Tiffany Haugen, share some of the world's most exquisite flavors. Thai red curry prawns, Achiote pork roast, pesto couscous stuffed chicken, and caramelized bananas are just a few of the unique recipes brought to life in this fully illustrated, one-of-a-kind book. In the oven or on a grill, plank cooking is fun and simple. This book outlines how to master the art of plank cooking—from seasoning planks to detailed cooking tips in over 100 easy-to-follow recipes. Though exotic tastes prevail, the ingredients used in this book are easy to find in most grocery stores. So whether you're hosting a large backyard BBQ, or just trying to satisfy the finicky eaters in your family, you will find many great meals in Plank Cooking: The Essence Of Natural Wood. 6 x 9 Inches, 152 pages, all-color.